The matcha-craze is real and I’m on board! This simple matcha muffin recipe is packed with flavour and very easy to make. I find the muffins taste better the second day after they are made, and store well in an airtight container for 3-4 days.
These muffins are
Sweet | Moist | Vegan | Gluten-free | Paleo | Nutritious
Ideally served for
Quick weekday breakfast | Mid-afternoon snack | With coffee or tea